Express Lunch

Any two courses listed below with a glass of house wine,
300ml tap beer, juice or soft drink - $35

(sample only...menu changes daily)

Entrées

Stuffed piquillo peppers w wild rocket salad
Kingfish ceviche w watermelon, feta & coriander shoot salad
'Jamón' croquettes w pimentón mayonnaise
Anchovy bruschetta w goat's curd & slow cooked tomatoes

Mains

Glenloth free range chicken w roasted autumn vegetables & cider jus
Ricotta gnocchi, Moreton Bay bug fricassée w green peas & lemon
Crispy skin salmon, sweet corn salsa, guacamole & sour cream
Butternut pumpkin risotto, amaretti, porcini cream

Desserts

Banana & date pudding w salted caramel ice cream, clotted cream
Dark chocolate & peanut butter parfait w brandy custard
White coffee crème brûlée & hot doughnuts

Sides

Lyonnaise potatoes, Alsace bacon, onion compote 9
Roasted heirloom carrots, fennel seeds, tarragon & goat's curd 9
Twice cooked chips, rosemary salt 9
Please note that an additional course is $15.

Call us on 03 9427 8500 to book a table today!